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Valentine's Day Date Night ~ Forest-to-Table + Tastes of Oaxaca Dinner

Edible plants and herbs have long been used in the art of seduction. Plant-based oils are used in love potions, aphrodisiacs, and tasty food and beverages. Would you like to learn more about how to forage for locally available plants that will get you in the mood? Then stop fretting over what to get your sweetie for Valentine’s Day—or Treat Yo Self — for another incredible Forest-to-Table dinner. We’ll serve up a delicious 5-course meal that will satisfy without leaving you feeling heavy. In addition to the local flavors, we’re mixing in some of the unique flavors of Oaxaca that we brought home from our recent travels. Dinner will begin with appetizers and a traditional tasting of Mezcal made from wild agave plants and infused with wild-foraged herbs. Afterwards, you’ll be seated at our communal table to enjoy the remaining courses! Seating is limited to 10 people, so skip the crowds and sign up soon!

Cost: $75 including a Mezcal tasting and a 5-course dinner. Guests are asked to bring their favorite bottled drink to share with the table. Reserve your space soon by paying online here —our previous dinners sold out fast! ❤️